Name: Asian Marinade for Ribs/Chicken Wings
Ingredients: ¼ cup Red chilies (mild); 2 tbsp Garlic; 2 tbsp Ginger; 2 tsp Onion powder; 2 tsp Garlic powder; ¼ cup Brown sugar; ¼ cup Soy sauce; 1 pinch Salt; ¼ cup White vinegar; 1 head Pickled garlic (peeled)

Asian Marinade for Ribs/Chicken Wings

Print Recipe

Course Sauce

Cuisine Asian

Ingredients

¼ cup Red chilies mild
2 tbsp Garlic
2 tbsp Ginger
2 tsp Onion powder
2 tsp Garlic powder
¼ cup Brown sugar
¼ cup Soy sauce
1 pinch Salt
¼ cup White vinegar
1 head Pickled garlic peeled

Instructions

Combine and blend well.

Notes

Marinade ribs or pork overnight. Bake in a foil bag for 2 hours at 275F degrees.

Reduce leftover marinade and baste ribs or chicken when they're done. Glaze in a broiler.